Food In Rudraprayg - Rudraprayag , uttrakhand Tourist Guide , uttrakhand Tourism - Holiday Travel

Food In Rudraprayg

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Food in Rudraprayg

The traditional cuisine of Uttarakhand is highly nutritious, simple to prepare and at the same time appealing to the palate. Several of recipes are special to specific occasions or festivals. There are some Pahari dishes & Sweets are:

Jhangora ki Kheer: Jhangora is a cereal that is only found in Uttarakhand hills. Being sweet in taste it is a favorite dish if localities. It is prepared with milk, sugar, dry fruits and Jhangora.

 

Bhaang Ki Khatai (Sour Chutney): This is very tasty sour Chutney, which is served with snacks and is also eaten with certain meals.

 

Bal Mithai: It is a very popular sweet dish of this fascinating region. It is high on taste as well as nutritious. It is a favorite dish and like by everyone.

 

Alu ke Gutke: Alu ke gutke is a typical Kumaon snacks and is enjoyed by all. The most exciting thing of this dish is the way of serving. Red fried chilies, coriander leaves and some time with tomatoes garnish it also. It is very spicy.

 

Mandua ki Roti: It is a Chappati made of Mandua Flour, which is a local cereal and very high in fiber which makes it very nutritious.

 

Singori: Singori is another testy sweet which is a specialty of Kumaon and is prepared from Khoya (Condensed Milk) and coconut. A special feature of this sweet is that is requires a leaf named ‘Molu” which is found in the hills of Uttarakhand.

 

Singal: It is a high calorie sweet. It’s specially is that it is only prepared during festivals. It is local sweet snack. Banana is also used in this dish.

 

Lesu: This is a local preparation, which is served in Breakfast, Lunch or Dinner. This bread is eaten with a lot of Butter or Ghee. It can also be eaten with Curd and Mango Pickle or Mixed Pickle.

 

Kumaoni Raita: Raita in Kumaon is prepared in a very special way unlike Raita’ made in other parts. It is mainly served at lunchtime and highly enriched with cucumber, mustard seeds, green chilies, coriander etc.

 

Sani Hui Mooli and Nimbu (Radish and Lemon with Spices): Mouth waters the moment you have a flavor of this refreshing and tempting mixture of radish, lemon, curd and paste of bhang seeds. It is usually eaten during winter seasons.

 

Sisunak Saag: Sisunak saag is enhanced by high nutritious value. The leaves from where this saag is prepared are locally known as “Bichhu Ghas”. It is a green leafy vegetables dish and is liked by everyone.

 

Kaapa: This is a green curry that is served in lunch or dinner and is eaten with Bread, Pita, Roti & Boiled Rice. This is a dish, which is very sumptuous as well as nutritious since it is a special preparation of Spinach.

 

Alu Daal Pakora (Potato and Pules Dumplings): Alu Daal Pakora is served as a snack and is one of the favorite snacks of the locality of the Kumaon. It is served with chutney or tomato ketchup. It is an innovative food of Kumaon.

 

Mixed Dal Salad: Mixed Dal salad is taken as an appetizer. It is very delicious and nutritious too. It is serving before meals as it enhance hungry.

 

Wada Black Gram (Dumplings): Wadas are pakoras (Dumplings) prepared with different Dals. It can be served along with chutney or ketchup.

 

Rus: Rus is a typical delicacy of Kumaon. It consists of a number of Dals. It gives the tasty flavor of every ingredient used and is a favorite dish of Kumaon people.

 

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How to Reach Rudraprayag :

 
By Air: Jolly Grant Airport is the nearest Airport to Rudraprayag situated at a distance of 159kms. Jolly Grant Airport is well connected to Delhi with daily flights. Rudraprayag is well connected by motorable roads with Jolly Grant Airport. Taxis are available from Jolly Grant Airport to Rishikesh, Devprayag and Rudraprayag.

By Rail: The nearest railway station to Rudraprayag is Rishikesh. Rishikesh railway station is situated 140kms before Rudraprayag on NH58. Rishikesh is well connected by railway networks with major destinations of India. Trains to Rishikesh are frequent and Rudraprayag is well connected by motorable roads with Rishikesh. Taxis and buses are easily available from Rishikesh to Rudraprayag.

By Road: Rudraprayag is well connected by motorable roads with major destinations of Uttarakhand and northern states of India. Buses to Rudraprayag and Rishikesh are available from ISBT Kashmiri Gate. Buses and Taxis to Rudraprayag are easily available from major destinations of Uttarakhand like Dehradun, Rishikesh, Haridwar, Pauri, Tehri, Uttarkashi, Srinagar etc. Rudraprayag lies on National Highway 58 from where road diverts to two major destinations Kedarnath and Badrinath.

Ram Navami - falls on the ninth day of the bright half of Chaitra to celebrate the birthday of Rama. The followers of Rama in the district observe fast throughout the day and the Ramayana is read and recided and people gather to listen to the recitations.

Nag Panchmi - is celebrated in the district on the fifth day of the bright half of Sravana to appease the Nagas or serpent gods. Figures of snakes are drawn in flour in wooden boards and are worshipped by the family by offering milk, flowers and rice.

Raksha-Bandhan is traditionally associated with the Brahmanas and falls on the last day of Sravana. On this occasion a sister ties a Rakshasutra (thread of protection)- commonly known as Rakhi - round the right wrist of her brother in token of the protection she expects to receive from him. Fairs are held on this occasion at Kedarnath, Karnaprayag ans Nandprayag.

Janmastami - the festival celebrating the birth of Krishna, falls on the eighth day of the dark half of Bhadra. As in other parts of the state, devotees in the district fast the whole day, breaking their fast only at mid-night when worshippers throng the temples and foregather to have a Jhanki(glimpse) of the shrines and cradles specially installed, decorated and illuminated in homes and other places to commemorate the deity's birth. A special feature of this festival is the singing of devotional songs in praise of Krishna in shrines and homes. The Chhati(sixth-day ceremony after birth) is also celebrated by the devout. The festival is celebrated with great enthusiasm at Nagnath, Badrinath and Kedarnath.

Dushera - falls on the tenth day of the bright half of Asvina and commemorates the victory of Rama over Ravana, the preceding nine days being celebrated as Navaratri dedicated to the worship of the goddess Durga. Ramlila celebrations are held at different places in the district particularly at Kalimath.

Dipavali - the festival of lights, is celebrated in the district, as elsewhere, on the last day of the dark half of Kartika when the houses are illuminated and the goddess Lakshmi is worshipped. Festivities start two days earlier, with Dhanteras, when metal utensils are purchased as a token of the desired prosperity, followed by Naraka Chaturdashi when a few small earthen lamps are lit as a preliminary to the main day of festival. For traders and businessmen Dipavali marks the end of the fiscal year and they pray for prosperity in the new year. On this occasion the people of the district perform mela nritya, a type of folk dance, a distinctive feature of the district.

Makar Sankranti - is a bathing festival which falls either on January 13th or 14th when people take bath in the Alaknanda and big fairs (Uttaraini) are held at Karnprayag and Nandprayag.

Sivaratri - falls on the 14th day of the dark half of Phalgun and is observed in the honour of Siva. People fast throughout the day and a vigil is kept at night when the deity is worshipped. The Siva temples are specially decorated and illuminated and large numbers of devotees offer water and flowers to the symbols and images of Siva and sing devotional songs in his praise. Big fairs are held on this occasion at most of the Siva temples of the district particularly at Dewal, Bairaskund, Gopeshwar, and Nagnath .

Holi - the spring festival, is celebrated on the full moon day of Phalgun. People start singing Phaags (Songs of Phalgun) during the nights, long before the festival. A flag or banner is installed at a central place in the village on the 11th day of bright of Phalgun and is burnt on the 15th day which is known as Chharoli when ash mark is put on the foreheads of friends and relatives. The following day is marked by common rejoicing when, till about noon, people throw coloured water and coloured powder on each other and in evening visit relatives and friends.

Best Season
The best season to visit Rudraprayag is the winters and the onset of summers. The favourable months to visit the place are between October to March. The climate remains pleasant during these months offering tourists the best holiday experience.
Summer Season
Summers are moderately hot in Rudraprayag and generally last between the months of April to June. The temperature ranges between a comfortable 20°C - 36°C in these months and relaxing cool breeze lifts up the spirits in the evenings.
Monsoon Season
Rudraprayag experiences moderate rainfalls in the months of July and September. The rains bring freshness and rejuvenating greenery to the place.
Winter Season
December marks the beginning of the winter season in Rudraprayag and it lasts till the month of February. Winters are extremely cool here with the temperature diving down to a chilling 0°C - 15 °C.

 

Post Office: BUDNA
Post Office Type: BRANCH OFFICE
District: RUDRAPRAYAG
State: UTTARAKHAND
Pin Code: 246475

 

Places to Visit in Rudraprayag

 

Koteshwar Temple (3 kms) : The cave temple of Lord Shiva is located on the banks of river Alaknanda. There are several idols which have been formed naturally.

 

Agatsyamuni (19 kms) : It is believed that sage Agatsyamuni meditated here. There is a temple dedicated to him.

 

Guptkashi (39 kms) : This important pilgrim site has the ancient temples of Vishwanath and Ardhnareshwar.

 

Ukhimath (40 kms) : It lies on the route to Kedarnath and is the winter residence of Lord Kedarnath, as well as the seat of the Rawal (head priest) of the Kedarnath temple.

Gaurikund (72 kms) : It 's the trekking base for to Kedarnath. There is a temple of Gauri (Parvati) and hot water springs.

 

Son Prayag : The sacred site on the confluence of river Basuki and Mandakani lies on the main Kedarnath route, about 5 kms from Gaurikund. The devotees believe that by mere touch of the holy water of Son Prayag, one attains the "Baikunth Dham".

Trijuginarayan : It is 12 kms from Son prayag and is believed to be the site of Lord Shiva and Parvati's marriage. The eternal flame around which the marriage was solemnised, still burns here.

 

Panch Kedar: The 'Panch' or five Kedar lie in the valley between the rivers Bhagirathi and Alaknanda.

 

Kedarnath: Kedarnath, one of the holiest Hindu pilgrim site is perched at an altitude of 3584 metres amidst towering snowclad Himalayan peaks on the head of river Mandakini. It is 86 kms from Rudraprayag.

 

Chorbari Glacier: The snout of the 6 kms long glacier is about 3 kms from Kedarnath temple. River Mandakini emerges from he~e and later merges into the Alaknanda at Rudraprayag. About 2 kms from the temple is the glacial lake of Gandhi Sarovar between the rock face and right lateral moraine of the glacier.

 

Vasuki Tal (6 kms) : The charming lake at a height of 4135 metres is surrounded by lofty peaks. It affords an awe inspiring view of the Chaukhamba peaks.

 

Madmaheshwar : It is one of the Panch Kedar site set at an altitude of 3,289 metres, about 25 kms north-east of Guptkashi. It can be reached by road from Guptkashi upto Kalimath, from where one has to trek upto Madmaheshwar.

 

 

Tungnath : This another Panch Kedar site nestles at a height of 4090 metres, which makes it the highest Shiva shrine among the Panch Kedars. The nearest road head is Chopta (4 kms), from where one can trek or hire a sturdy pony.

 

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