Singapore & Malaysia has became a favorite holiday destination of world.
These two countries are really a beautiful place for a family holiday with cheap packages. They have beautiful natural attraction, historical monuments and man made amazing places which will make your trip lifetime memorable.
Holiday Travel offers you a chance to go for a memorable holiday as well as to get involved in fun and frolic activities.
Our Packages are cheap and fits everyone's budget expectations. It is customized according to your requirements. Next time while planning a family holidays, group vacation or honeymoon tour abroad, think of Holiday Travel tour packages.
These two countries are known for awesome beaches, wonderful wildlife parks, modern shopping malls, Heart Throbbing nightlife, attractive sky scrapper buildings etc.
Malaysia has many holiday destinations to offer like Kuala Lumpur, Genting Highland, Penang, Langkawi etc. These all destinations have lovely natural beauty with modern architecture buildings and sky scrappers. Malaysia is a perfect destination for religious people fun loving couples, honeymooners and family groups etc. Beautiful romantic beaches of Penang, Langkawi attract honeymooners, Malaysia has option for adventure activities as diving, white water river rafting, caves exploring, para gliding etc.
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Singapore Travel Guide
Singapore is a cosmopolitan city- with Chinese opera, feng shui and chopsticks existing harmoniously alongside saris and Hindu temples. A melting pot of cultures, Singapore is Asia’s richest, most dazzling and smallest country. This Garden city has a bustling and pulsating nightlife, fantastic shopping, scrupulously clean surroundings and some of the best food you’ll ever taste. Everything goes towards making Singapore an extremely interesting country- tiny compared to giants like China and India, but one of Asia’s most delightfully attractive tourist destinations.
How to get to Singapore
By Air : Singapore is well connected by air to the rest of the world being as it is an important city for trade and holidays. All major airlines feature Changi Airport on their schedules and provide connections from many places. The state of the art airport is among the best in the world.
By Rail: Trains run back and forth from Malaysia and Thailand to Singapore everyday.
By Road: Two bridges connect Malaysia to Singapore making it possible to drive into the country if you are in the vicinity. The drive over the glimmering sea is beautiful. Coaches do this route too.
By Sea: You can come to Singapore over water from Malaysia, Thailand and Indonesia. Frequent ferry services from Johor (Malaysia), Batam and Bintan (Indonesia) make this very convenient.
What to See in Singapore
Shaped like a diamond, Singapore’s main island is 42km from east to west and 23km from north to south, compact enough to explore in just a few days. The southern corner of the diamond is home to the main part of the city – “downtown”, or just “town” to locals – which centres on the Singapore River, the creek where Raffles first landed on the island in 1819. After a full day’s sightseeing, it’s undoubtedly the top place to unwind, lined with former warehouses that are now home to buzzing restaurants and bars.
The main draws for visitors are the city’s historic ethnic enclaves, particularly Little India, a couple of kilometres north of the river. Packed with gaudy Hindu temples, curry houses and stores selling exotic produce and spices, the district retains much of its original character, as does nearby Arab Street, dominated by the golden domes of the Sultan Mosque. South of the river, Chinatown is a little sanitized though it still has a number of appealing shrines; an immaculately restored Chinese mansion, the Baba House; plus a heritage centre documenting the hardships experienced by generations of Chinese migrants in Singapore. Wherever you wander in these old quarters, you’ll see rows of the city’s characteristic shophouses; compact townhouse-like buildings that are the island’s traditional architectural hallmark.
Of course, the British left their distinctive imprint on the island as well, most visibly just north of the Singapore River in the Colonial District, around whose grand Neoclassical buildings – including City Hall, Parliament House and the famed Raffles Hotel – the island’s British residents used to promenade. Also here are the excellent National Museum, showcasing Singapore’s history and culture, and Fort Canning Hill, a lush park that’s home to a few historic remains. All these are constantly being upstaged, however, by the newest part of town, Marina Bay, built on reclaimed land around a man-made reservoir into which the Singapore River now drains. Around it are arrayed the three-towered Marina Bay Sands casino resort, the spiky-roofed Esplanade – Theatres on the Bay arts centre and Gardens by the Bay, with its two huge arch-shaped conservatories.
Nearly as modern as Marina Bay, but steeped in tradition as far as Singaporean consumerism is concerned is Orchard Road, a parade of shopping malls that begins just a few minutes’ walk inland from the Colonial District. Just beyond is the finest park on the whole island, the Botanic Gardens, featuring a little bit of everything that makes Singapore such a verdant city, though most tourists make a beeline for the ravishing orchid section.
Downtown Singapore is probably where you’ll spend most of your time, but the rest of the state has its attractions too. North of downtown is the island’s last remaining pocket of primary rainforest, the Bukit Timah Nature Reserve, and the splendid zoo, where the animals are confined in naturalistic enclosures rather than cages. There’s more fauna of the avian kind on show in the west of the island at the excellent Jurong Bird Park, while eastern Singapore is home to some sandy beaches and a museum recalling the infamous Changi Prison, where so many soldiers lost their lives in World War II. Among the many smaller islands and islets that lie within Singapore waters, the only one that is close to being a must-see is Sentosa. Linked to the main island by causeway and cable car, it boasts Southeast Asia’s only Universal Studios theme park and several slick beach hotels.
Populated by a blend of Malays, Chinese, Indians and indigenous groups, Malaysia boasts a rich cultural heritage, from a huge variety of annual festivals and wonderful cuisines, to traditional architecture and rural crafts. There’s astonishing natural beauty to take in too, including gorgeous beaches and some of the world’s oldest tropical rainforest, much of which is surprisingly accessible. Malaysia’s national parks are superb for trekking and wildlife-watching, and sometimes for cave exploration and river rafting.
Best Time to Visit Malaysia
Malaysia is good to visit year round. Weather wise the best time to visit Malaysia is between the months of May till September when the average temperature remains around 28 degrees Celsius.
Malaysia receives heavy rains from mid-October till January therefore if you want to enjoy the beach then try and avoid these months. If not water sports these months are the ideal time to enjoy the Malaysian Mega Sale Carnival and year-end festivities like Christmas, New Year's Eve, Chinese New Year and Hari Raya Puasa. Climate
Malaysia is the classic example of a wet tropical zone- hot and humid all through the year, with the temperature ranging between 21º C and 33ºC, and the humidity usually touching around 90%. As in all of South East Asia, the monsoons are an important feature of the climate- Malaysia has two monsoons, one in August-September and the other between November and February. The annual precipitation is pretty high (200 to 250 cm), and daily rainfall in the afternoon is a normal occurrence. Rain, however, falls generally in the form of a short, heavy shower, after which the sun starts shining again.
Sight seeing in Malaysia
Malaysia’s capital, Kuala Lumpur , is the social and economic driving force of a nation eager to better itself, a fact reflected in the relentless proliferation of air-conditioned shopping malls, designer bars and restaurants in the city, and in the continuing sprawl of suburbia and industry around it. But Kuala Lumpur is also firmly rooted in tradition, where the same Malay executives who wear suits to work dress in traditional clothes at festival times, and markets and food stalls are crowded in among high-rise hotels and bank towers, especially in older areas such as Chinatown and Little India.
Just a couple of hours’ drive south of the capital lies the birthplace of Malay civilization, Melaka, its historical architecture and mellow atmosphere making it a must on anybody’s itinerary. Much further up the west coast, the island of Penang was the site of the first British settlement in Malaysia. Its capital, Georgetown, still features beautifully restored colonial buildings and a vibrant Chinatown district, and is, together with Melaka, recognized for its cultural and architectural diversity as a UNESCO World Heritage Site. For a taste of Old England, head for the hill stations of Fraser’s Hill and the Cameron Highlands, where cooler temperatures and lush countryside provide ample opportunities for walks, birdwatching, rounds of golf and cream teas. North of Penang, Malay, rather than Chinese, traditions hold sway at Alor Star, the last major town before the Thai border. This far north, the premier tourist destination is Pulau Langkawi, an island with international-style resorts and picture-postcard beaches.
The Peninsula’s east coast is much more rural and relaxing, peppered with rustic villages and stunning islands such as Pulau Perhentian and Pulau Tioman, busy with backpackers and package tourists alike. The state capitals of Kota Bharu, near the northeastern Thai border, and Kuala Terengganu, further south, showcase the best of Malay traditions, craft production and performing arts.
Crossing the Peninsula’s mountainous interior by road or rail allows you to venture into the majestic tropical rainforests of Taman Negara. The national park’s four thousand square kilometres hold enough to keep you occupied for days: trails, salt-lick hides for animal-watching, aerial forest-canopy walkways, limestone caves and waterfalls. Here you may well also come across the Orang Asli, the Peninsula’s indigenous peoples, a few of whom cling to a semi-nomadic lifestyle within the park.
Across the sea from the Peninsula lie the east Malaysian states of Sarawak and Sabah. For most travellers, their first taste of Sarawak comes at Kuching, the old colonial capital, and then the Iban longhouses of the Batang Ai river system. Sibu, much further north on the Rajang River, is the starting point for trips to less touristed Iban, Kayan and Kenyah longhouses. In the north, Gunung Mulu National Park is the principal destination; many come here to climb up to view its extraordinary razor-sharp limestone Pinnacles, though spectacular caves also burrow into the park’s mountains. More remote still are the Kelabit Highlands, further east, where the mountain air is refreshingly cool and there are ample opportunities for extended treks.
The main reason for a trip to Sabah is to conquer the 4095m granite peak of Mount Kinabalu, set in its own national park, though the lively modern capital Kota Kinabalu and its idyllic offshore islands, Gaya and Manukan, have their appeal, too. Beyond this, Sabah is worth a visit for its wildlife: turtles, orang-utans, proboscis monkeys and hornbills are just a few of the exotic residents of the jungle and plentiful islands. Marine attractions feature in the far east at Pulau Sipadan, pointing out towards the southern Philippines, which has a host of sharks, other fish and turtles, while neighbouring Pulau Mabul contains hip, but often pricey, diving resorts.
Eating in Malaysia
With its rich and varied culinary tradition, Malaysia is a food lover’s paradise. All hotels and inns have restaurants, coffee shops and food courts and other outlets; but other than these, there are restaurants galore. Down nearly every street you can find some restaurant or the other serving everything from fast food to authentic Indian, Chinese, Malay, Thai and Japanese delicacies.
Street food – eat what the locals do, the way the locals do – on the move; quick nibbles of satays of bamboo skewers; a steaming bowl of noodle soup, a complete meal in itself or bite into the luscious and freshest of tropical fruits. The best food is reputed to be that which can be had at the roadside food stalls- char-grilled and cooked fresh and fast, and a must if you want to savour the true flavours of Malaysia.
If you are a night bird, Malaysia has plenty of nightlife to offer. There are a selection of reputed nightclubs, bars and discotheques in big hotels that are open till wee hours in the morning. Night markets especially in Kuala Lumpur are worth a visit. Penang too has a thriving nightlife from night markets to cocktail lounges, dancing, dining and cultural shows. There are also a few government owned casinos.